February 18, 2019

Starbucks is sharing the spirit of innovation with new, bold flavors and a renewed focus on cold craft. Available for a limited time only starting February 19, Starbucks will offer a selection of new beverages, including the Triple Citrus Cold Brew and the new Cascara Macchiato to enable customers to further indulge in the invigorating moments of spring.

The Triple Citrus Cold Brew offers a fresh and sweet-citrusy take on the classic cold brew coffee as it is poured into layers of lemonade, lime, and grapefruit flavors. A slice of freeze-dried lime also makes for a fruity twist to the coffee-lemonade drink.


The Cascara Macchiato is not your usual espresso beverage. Topped with cascara drizzle which provides sweetness with its subtle hints of dark brown sugar and maple, the beverage is finished with a strike of Turkish ground coffee to make for an even more intense coffee experience. Available in hot, iced and blended format.



Fans of the Nitro Cold Brew will enjoy the new Vanilla Sweet Cream Nitro Cold Brew. Served straight from the tap, the Nitro Cold Brew is topped with a float of house-made sweet vanilla cream which results in a smooth and subtly-sweet cascade of velvety coffee layered with sweet cream. The Vanilla Sweet Cream Nitro Cold Brew will be part of the core menu for stores offering Nitro.



So, begin to craft your coffee passion and be bold with Starbucks cold craft beverages!

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Press Release from Starbucks Philippines

February 8, 2019

On February 8, the SM City Davao Foodcourt celebrated its relaunch with a fresh new look, improved interiors, and new tenants. It will not just give us a feast for our eyes, but also for our tummies.  (Photo credit - SM City Davao Facebook Page)
SM City Davao Foodcourt

Relive the familiar tastes from these tenants.

Fiesta Dabaw

Fiesta Dabaw

Fiesta Dabaw Tuna Buntot

Fiesta Dabaw Crab Relleno


Island Grill Express


Island Grill Express Grilled Squid

Island Grill Express Grilled Tuna Belly


Gracia's Lechon

Gracia's Lechon

Gracia's Lechon


Smokin' Toppings and Steaks

Smokin' Toppings and Steaks

Smokin' Toppings and Steaks

Smokin' Toppings and Steaks


Brother Bryan's Chicken and Ribs (formerly Pritong Manok)

Brother Bryan's Chicken and Ribs

Brother Bryan's Chicken and Ribs

Brother Bryan's Chicken and Ribs


Kamay Kainan

Kamay Kainan

Kamay Kainan

Kamay Kainan


Mr. Kimbob

Mr. Kimbob

Mr. Kimbob

Mr. Kimbob


Turks

Turks

Turks

Turks


Potato Giant

Potato Giant


Joining the fun are Tokyo Tempura, Kettle Korn, Mr. Green, and House of Frappe.



Tokyo Tempura

Mr. Green

Mr. Green

House of Frappe

House of Frappe

House of Frappe


Dine, celebrate, and indulge in these food items with your friends, workmates, or family at the new SM City Davao Foodcourt!



SM City Davao

Quimpo Boulevard, Davao City
Facebook: https://www.facebook.com/smcitydavao/
Contact Number - (082) 297 6998
Mall Hours 10AM - 9PM Daily

January 30, 2019

Get a sporting chance at P99 seats on Cebu Pacific flights!

This payday, Cebu Pacific is holding a seat sale today (January 30) for flights from its hub in Davao City. Fly to Bacolod, Iloilo, Bohol, Tacloban or Zamboanga for as low as PHP99 (base fare).
Cebu Pacific Air Seat Sale


(Photo above from Cebu Pacific Air Facebook Page)
Go on a food trip to experience Chicken Inasal in Bacolod; or the famous Iloilo Batchoy; or party the night away at the famous TawHai--Asia's largest floating bar. Visit heritage churches and the world’s smallest primate in Bohol, or discover the wonders of Kalanggaman Island in Leyte.

Travel period from March 6 to July 31, 2019.

Cebu Pacific mounts over 148 flights per week to and from the Davao City International Airport, with direct connections to Bohol, Bacolod, Cagayan de Oro, Cebu, Dumaguete, Iloilo, Manila, Tacloban and Zamboanga; as well as to Singapore.

The latest seat sales can be found on the Cebu Pacific official Twitter (@CebuPacificAir) and Facebook pages. To book flights, visit www.cebupacificair.com or use the official Cebu Pacific App, downloadable from the App Store or Google Play.

______________________
Press Release from Selrahco PR Agency

January 9, 2019

Aside from coffee, tea is one of my favorite drinks. It can be hot or cold, with milk, or just plain brown sugar. Through the years, tea has changed as more people look for exciting twists on the classic beverage.

Now, embracing the spirit of innovation and reimagination, Starbucks is introducing a new way to experience tea with a range of Teavana® ™ Tea Lattes to bring a modernized tea experience.

Available for a limited time only starting January 8, Starbucks introduces four new Teavana® ® beverages – Oat & Green Tea Latte, Oat & Green Tea Frappuccino®, Peach Black Tea Latte, and Chestnut Black Tea Latte.

Oat & Green Tea Latte

Blending the taste of earthy oats and Starbucks green tea latte with a colorful, crunchy granola top, the Oat Green Tea Latte introduces a new twist on this fan favorite.

Available in hot and iced format only. Tall – ₱ 160 | Grande ₱ 175 | Venti ₱ 190
Oat & Green Tea Latte

Peach Black Tea Latte

Complementing the earthy notes of finely ground black tea with the juicy aroma of peach, the Peach Black Tea Latte possesses a subtle fruitiness that is sure to brighten up your day.

Available in hot and iced format only. Tall – ₱ 160 | Grande ₱ 175 | Venti ₱ 190
Peach Black Tea Latte

Chestnut Black Tea Latte

Blending finely ground black tea with velvety steamed milk, delectable roasted chestnut sauce, and topped with a sprinkle of chestnut and strawberry bites – this beverage is the perfect choice to celebrate the new year.

Available in hot and iced format only. Tall – ₱ 160 | Grande ₱ 175 | Venti ₱ 190



Oat and Green Tea Frappuccino Blended Beverage

Treat yourself with the creamy goodness of green tea and oats. This beverage is topped with espresso whipped cream and sprinkled with crunchy granola and dried fruits for an added layer of texture.

Tall – ₱ 180 | Grande ₱ 195 | Venti ₱ 210
Oat Green Tea Frappuccino Blended Beverage



For those with a love for all things Matcha, Starbucks offers two invigorating Green Tea beverages. Warming customers up for the season is the velvet smooth Green Tea Latte infused with Oat Matcha powder and sprinkled with colorful, crunchy granola and fruit topping. The Oat and Green Tea pairing also comes in a more indulgent Frappuccino® variation topped with coffee whipped cream, crunchy granola, and dried fruits.

A bolder and more intense tea flavor will surprise those sipping Starbucks Teavana® Black Tea Lattes because of its pure, finely ground, and unsweetened black tea. The Black Tea Lattes which are part of the new Starbucks Teavana® line are Peach Black Tea Latte made with creamy steamed milk, black tea, and hints of peach flavors and the Chestnut Black Tea Latte combined with decadent roasted chestnut sauce, smooth black tea, and steamed milk and topped with chestnut praline and freeze-dried strawberry toppings.

More unique and exciting flavor combinations await at Starbucks! Grab the newest beverages and enjoy a modern tea experience unlike any other.

January 6, 2019

A new restaurant in Davao City had a grand launch last November 16 at Azuela Cove at R. Castillo St., Lanang. The UNION MARKET highlights the best Western and Eastern dishes in one roof allowing the diners to experience something new.

The restaurant has three components; a Pasteleria featuring La Rose Noire products; a Taperia featuring cured meats and cheeses from different purveyors worldwide, and a Filipino-Spanish fusion Brasseria.
union market davao

union market davao

union market davao

union market davao

union market davao

From the owners who brought us two homegrown restaurants - Antonio's and Boiling Crabs and Shrimps, Mr. and Mrs. Anthony and Jen Ang wants every Dabawenyo to try something new and end up appreciating the taste without expectations. They are hoping that the Davao clientele will embrace the adventure of stepping into a new world of flavors and enjoy a tasteful experience without having to spend much for a meal.

Below are the dishes they served during the food tasting.
union market davao
CHICHARONES

union market davao GAZPACHO SOUP
GAZPACHO SOUP

union market davao WILD MUSHROOM SOUP
WILD MUSHROOM SOUP

union market davao paella negra
PAELLA NEGRA

union market davao paella mariscos
PAELLA MARISCOS

union market davao pesto shrimp and mushroom
PESTO SHRIMP AND MUSHROOM

union market davao SALMON WITH AVOCADO CITRUS
SALMON WITH AVOCADO CITRUS

union market davao baked mussels
BAKED MUSSELS

union market davao lengua estofado
LENGUA ESTOFADO

union market davao callos estofado
CALLOS ESTOFADO

union market davao carbonara fina
CARBONARA FINA

union market davao pizza on a stone
PIZZA ON A STONE

The desert selection comes from La Rose Noire by Gerard Dubois. Macarons and Petitclairs, a collection of different kinds of breads make up the Boulangerie station.

union market davao

union market davao

union market davao

union market davao

union market davao

union market davao

union market davao

union market davao

union market davao

union market davao

It is the first to offer Stone Grill Steak in the city with paella, tapas, lechon, among others. Pastries and different kinds of bread are in full display too. So far everything we tasted was good and delectable. My favorites were Paella Negra, Salmon, Baked Mussels, and Pizza on a stone. The place is cozy and has a relaxed ambience.



UNION MARKET

Facebook: https://www.facebook.com/unionmarketph/
Contact Number: (082)3276652 / 09176247677
Location: Azuela Cove, Lanang, Davao City 8000


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@jexxhinggo